EACH DISH PAYS HOMAGE TO THE CYCLADIC REGION.
Our cuisine lies on traditional and modern flavors from the Mediterranean and the Cycladic Islands, infusing the flavorful and colorful ingredients, techniques, philosophy, and cultures of healthy and balanced eating of these regions. Our menu relies on the freshest ingredients and the purest cooking techniques. It reveals the aromas of the earth, highlighting exotic spices, fragrant herbs, lemons, olive oil, rose water, orange peel, dried fruits & nuts, fruits & vegetables, and the best proteins.
AVA’S CULINARY PHILOSOPHY EMBRACES THE IMPORTANCE OF SLOWING DOWN AND ENJOYING THE MOMENT in Coconut Grove, FL.
MEZZE
Hummus 16 — V
Tahini, crispy chickpea, olive oil, warm pita
Spanakopita 17
Crispy phyllo, PDO feta, basil, scallions, golden raisins
Olives of the Cyclades 13 — GF V
Marinated selection of greek olives, house pickled vegetables, garlic confit
The Greek Spreads 25
Beetroot hummus, baba ganoush, spicy pepper feta, warm pita
Cycladic Potato Millefeuille 19 — GF
Layered potato, truffle black garlic aïoli, kefalograviera cheese
Brown Trading Royal Caviar +10
Grilled Mykonos Octopus 38 — GF
Mojo pistou, ink aïoli, omani lemon
Wagyu Keftedes 25
Homemade wagyu skewers, Harissa infused aïoli
Crispy Zucchini 20
Tempura squash blossom, tzatziki
Grilled Halloumi Saganaki 25 — GF
Pear, honey infused jasmine
SALATES | SALADS
Grilled Green Asparagus 18 — GF V
Quinoa and pomegranate salad, Meyer lemon, romesco sauce
Salata Spanakopita 24
Spinach, phyllo, feta, marcona almond, honey dressing
Salata Horiatiki 25 — GF
PDO aged-feta, campari tomato, persian cucumber, red onion, greek mountain oregano, kalamata olive
PIZZA
Chef ’s Signature Truffle Pizza 52
Fiore di latte, kefalograviera cheese, black truffle
PSARIA MARINATA | MARINATED FISH
Aegean Tuna Ceviche* 32
Avocado, granny-smith apple, calamansi vinegar
Hamachi Tartare* 29 — GF
Tarragon emulsion, avocado, hibiscus tomato consommé
Yellowtail Crudo* 30 — GF
Fig leaves infused vierge, ninja radish
Brown Trading Royal Caviar +20
Mediterranean Seabass Carpaccio* 29 — GF
Meyer Lemon, pickled ginger shoot, chives, evoo
East & West Coast Oysters* 30 | 60
AVA cocktail sauce, cucumber mignonette
Seafood Tower* 185 — GF
East & West coast oysters, lobster tuna ceviche & seabass carpaccio
Add Petrossian Caviar +185 | Brown Trading Royal Caviar +150
THALASSA | SEA
Branzino Fillet 40 — GF
Smoky melitzanosalata, tomato-olive vierge Meyer lemon condiment
Chilean Seabass Kakavia 56 — GF
Braised fennel, tonka bean, saffron aïoli infused bouillabaisse jus
Fileto Solomou 38
Cycladic flame, charred salmon, spiced anchovy gremolata, Marinara sauce
PSARIA | FISH MARKET
Simply Grilled - pistou, toum, lemon
Salt Crust - romesco, artichoke-olive salad, lemon (min. 25 minutes cook time) +20
Spetsiota Style - Greek wild oregano, roasted tomato sauce, seasonal shellfish selection +15
Dover Sole 1.5lb 115
Mediterranean Sea
Turbot 2lb 175
Spain
Branzino 2lb 85
Mediterranean Sea
Ask your server for the catch of the day
KREATA | EARTH
Australian Lamb Rack Half 58 | Full 110 — GF
Pistachio zaatar vierge, charred lemon , herbs salad
7oz Black Angus Filet Mignon 70 — GF
Black olive, pine nuts, and artichoke
Grilled Aegan Spiced Chicken 35 — GF
Hummus, pickled yellow squash, cilantro saltsa
7oz Hanger Steak 40 — GF
Charred shishito pepper aioli, onion confit
14oz Prime Creekstone Rib Eye 125 — GF
Garlic confit, toum, AVA spice, Aegean condiment
32oz Australian Wagyu Tomahawk 265 — GF
Garlic confit, toum, AVA spice, Aegean condiment
PASTA
Lobster Pasta 82
Bisque, heirloom baby tomato, fresh basil
Truffle Cream Spaghetti 48
Kefalograviera, chives, shaved black truffle
Rigatoni Pasta 30
Tomato basil marinara, ricotta cheese, oregano pesto
— ENHANCE YOUR EXPERIENCE —
Petrossian Caviar* 30gr 185
California | Egg à la russe, shallot, capers, crème fraîche, chives, blini
Shaved Black Winter Truffle* 25
SIDES
Greek Fries 15 — GF V
AVA spice
Mixed Seasonal Mushrooms 20
Manitari, ginger, wild pepper
Grilled Asparagus 18 — GF
Kalamata olive pesto, lemon zest, EVOO
Broccolini Aspabroc 18
Mojo verde, crispy shallot
Golden Kritharaki Saffran Orzo 18
Phyllo crisp, meyer lemon , tarragon
Crisp Patatas 16 — GF V
Marble crispy potatoes oregano, lemon
GF: Gluten Frere — V: Vegan
Ask your server which additional dishes can be adjusted to become vegan friendly.
*Eating raw or undercooked fish, shellfish or meat increases the risk of foodborne illness especially if you have certain medical conditions. Please alert your server to any food allergies before you order. There is risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood or have immune disorders, you are at greater risk of serious illness from raw oysters and should eat oysters fully cooked. If unsure of your risk, consult a physician. A 20% Operations Charge is included. This is not a gratuity and helps support venue operations and service team compensation.
GLYKÉS ATAXÍES
Soufflé Sokolátas 20
(Chocolate Mousse Soufflé)
Dubai pistachio praline, malt ice cream
Baklavá 20
Flaky pastry layered with a medley of xiroí karpói Mixed nuts, Honey, Pistachio orange blossom ice cream
Melópita 17 — GF
Giaourti cheesecake, Berries raspberry rodóstagma coulis
Galaktobourekó 28
Golden phíllo, Yellow peach, Thym& herbs honey ice cream
Pagotó Giaourti 25 — GF
(Greek Yogurt Ice Cream)
Giaourti pagotó, Papa Grove EVOO, heather honey. Serve 3-4 guests.
Epilogí Pagotou kai Sorbé 16 — GF
(Ice Cream and Sorbet Selection)
Coconut, Exotic, Pistachio, Buttermilk, Lemon, Raspberry rose, Vanilla, Chocolate
DESSERT WINES
Taylor Fladgate 20 Year Tawny Port 20
Domaine Huet, Clos du Bourg, Moelleux, 2018 24
Cascinetta Vietti, Moscato d'Asti, 2001 15
Donnafugata, 'Ben Ryé' Passito di Pantelleria, 2020 36
COFFEES BY PER’LA
Exclusive blend for AVA by Per’La specialty roasters
AVA Blend (Brazil, Colombia, Sumatra)
American0 | American0 decaf (Colombian water process) 6
AVA blend espresso (Brazil, Guatemala, Sumatra)
Double espresso 6 | Latte 8 | Cappucino 8 | Macchiato 6
[Vegan Milk Alternatives: Almond | Oat Milk]
TEAS
Black | Earl Grey 9
Color - dark, clear amber
Aroma - thick malt, dark honey, tamarind, mellow vanilla | Mouthfeel - malty but sharp | Pluck - bud & first two leaves
Green | Jasmine 9
Color - dark gold
Aroma - honey, butter, soft jasmine, freshly cut grass | Mouthfeel - soft & silky |
Pluck - bud & first two leaves
Herbal | Mint 9
Color - golden green, clear
Aroma - round, sweet | Mouthfeel - mellow , easy to drink |
Pluck - N/A
Herbal | Chamomile 9
Color - light gold
Aroma - earthy, crisp
Mouthfeel - mellow, round
Pluck - N/A
ICED TEAS
Herbal | Santana 9
Color - dark, bright red
Ingredients - hibiscus, spearmint, lemon myrtle, cinnamon, star anise, pink peppercorn
GF: Gluten Frere — V: Vegan
Ask your server which additional dishes can be adjusted to become vegan friendly.
*Eating raw or undercooked fish, shellfish or meat increases the risk of foodborne illness especially if you have certain medical conditions. Please alert your server to any food allergies before you order. There is risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood or have immune disorders, you are at greater risk of serious illness from raw oysters and should eat oysters fully cooked. If unsure of your risk, consult a physician. A 20% Operations Charge is included. This is not a gratuity and helps support venue operations and service team compensation.
AVA SIGNATURES
Gaia’s Veil 19
Botanist Gin, Skinos Mastiha, Midori Melon Liqueur, Cantaloupe, Coconut, Lime, E.V.O.O.
Eros’ Whim 23
Maestro Dobel Crystalino Tequila, 400 Conejos Mezcal, Muyu Chinoto Liqueur, Snowpeas, Lemon, Green Cardamom, Sesame Oil, CO2
Garden of Clio 17
Belvedere Vodka, Skinos Mastiha, Tzatziki Cordial, Cucumber, Dill, White Wine, Dill Oil
Rhea’s Spritz 22
Hennessy VS, Florida Peaches, Earl Grey Tea, Lemon Zest, Greek Yogurt, CO2
Hemera’s Fire 19
Tanqueray No. 10 Gin, St. James Rhum Agricole, Sea Buckthorn, Fig Leaf, Saline, Nori Tincture Cardamom, Sesame Oil, CO2
Persephone 22
Caravedo Quebranta Pisco, Empirical “The Plum, I Suppose”, Otto’s Vermouth, Pomegranate, Lemon juice , Honey, Greek Mountain Tea, Oat Milk
Chloe’s Bouquet 20
El Tesoro Blanco, MUYU Vetiver, Ouzo Metaxa, Granny Smith apple, Cucumber, Lime juice, Sage
Nyx’s Ember 22
Codigo Repsado, Bacanora Aguamiel, Applewood-smoke, Beeswax, Truffled Honey, Turmeric, Ginger, Lemon, Bee Pollen
Owl’s Vigil 19
Santa Teresa Rum, Skinos Dark Mastiha, Coffee, Cardamom, Cherry, AlmondMountain Tea, Oat Milk
Cup of Dionysus 22
Bulliet Bourbon, Browned Butter, Roasted Barley, Walnut Bitters, Maple
Nectar of Hebe 23
Vodka - Grey Goose, White Crème de Cacao, Pistachio, Filo Dough, Rum, Chocolate, Pollen
Artemi’s Hunt 19
Havana Club Añejo Blanco, January Spirits Genepy, Fernet Mentha, Chocolate Liqueur, Coco Nib, Mint Chocolate Cream
AVA CLASSICS
Caliope’s Dream 18
Whimsical | Resonant | Complex
Inspiration: Blueberry Milk Punch
Clarified blueberry, cinnamon, AVA rum blend, Greek yogurt, Hennessy, granola
Margarita Verde 18
Botanical | Citrus | Spicy
Inspiration: Margarita
Corazon blanco tequila, parsley, cilantro, passionfruit, orange habanero
AVA G&T 18
Fresh | Effervescent | Earthy
Inspiration: Gin & Tonic
Beefeater gin, lime, orgeat, Fever-Tree sparkling cucumber tonic
AVA Paloma 19
Floral | Bright | Refreshing
Maestro Dobel Diamante tequila, Del Maguey Vida mezcal, miso, elderflower, grapefruit, Fever-Tree club soda
Amber Mirage 80
Velvety | Herbal | Spiced
Clasa Azul Reposado, white crème de cacao, Amaro Montenegro, angostura
BEERS
Mythos Hellenic Lager 9.5
Mythos brewery, Sindos, Greece 4.7% abv
Estrella Galicia Pale Lager 9.5
Hijos de Rivera brewery, A Coruña, Spain 5.5% abv
Extraomnes Tripel 12
Lombardy, Italy
ZERO PROOFS
Longevity 12
Restorative | Crisp | Effervescent Almond, lime, cucumber tonic
Heir Of The God 12
Hydrating | Tropical | Spicy Passion fruit, pineapple, ginger, lemon
JUICES, SODAS & WATER
Choice of Orange, Grapefruit, Pineapple 6 | 100% Cranberry Juice 6
Mexican Coke 6 | Diet Coke 5 | Mexican Sprite 6
Fever Tree 7 | Ginger Beer 7 | Grapefruit Soda 7 | Ginger Ale 7 | Lemonade 6
Soda 7 | Red Bull 9
Evian Mineral Water 9 | Evian Sparkling Water 9


